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Cardus Marianus

Cardus Marianus

€3.00Price

Biennial plant with tall and erect stem known for its invigorating properties. The leaves are large with thorny edges. The flowers are purple-red in color. The leaves collected in spring and dried in a ventilated and dark place are used for the preparation of decoctions.

DECOTTO PREPARATION - put the leaves or flowers in cold water and bring to a boil. Leave to boil for 5 minutes. Filter.

+351 960 364 710

R. de São Bento 75 77, 1200-816

Lisboa, Portugal

Opening Hours:

Tuesday-Friday: 11.00 - 18.30.

Saturday: 12.00 - 19.30.

Sunday and Monday CLOSED.

Oficina Verde©